Sumo1 antibody
Product name: | Sumo1 antibody |
Source: | Rabbit |
Purity: | >95% |
Buffer Formulation: | phosphate buffered saline , pH 7.4, 150mM NaCl, 0.02% sodium azide and 50% glycerol. |
Applications: | WB |
Storage: | Aliquot and store at -20°C. Avoid repeated freeze / thaw cycles |
UOM: | 100ug |
Rabbit anti-Sumo1 polyclonal antibody - N-terminal region
Catalog Number:IC105205
Product Profile
Product Name | Rabbit anti-Sumo1 polyclonal antibody - N-terminal region |
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Antibody Type | Primary Antibodies |
Key Feature
Clonality | Polyclonal |
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Isotype | IgG |
Host Species | Rabbit |
Tested Applications | |
Species Reactivity | |
Concentration | 1mg/ml |
Purification | Affinity purified |
Target Information
Gene Symbol | Sumo1 |
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Gene Synonyms |
GMP1
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MGC103203 PIC1 SENTRIN SMT3 SMT3H3 SMTP3 SUMO-1 Smt3C Ubl1 |
Gene Full Name | SMT3 suppressor of mif two 3 homolog 1 (yeast) |
Gene Summary |
Ubiquitin-like protein that can be covalently attached to proteins as a monomer or a lysine-linked polymer. Covalent attachment via an isopeptide bond to its substrates requires prior activation by the E1 complex SAE1-SAE2 and linkage to the E2 enzyme UBE2I, and can be promoted by E3 ligases such as PIAS1-4, RANBP2 or CBX4. This post-translational modification on lysine residues of proteins plays a crucial role in a number of cellular processes such as nuclear transport, DNA replication and repair, mitosis and signal transduction. It is involved for instance in targeting RANGAP1 to the nuclear pore complex protein RANBP2. Polymeric SUMO1 chains are also susceptible to polyubiquitination which functions as a signal for proteasomal degradation of modified proteins. It may also regulate a network of genes involved in palate development.
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Alternative Names |
GMP1
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MGC103203 PIC1 SENTRIN SMT3 SMT3H3 SMTP3 SUMO-1 Smt3C Ubl1 |
MolecularWeight(MW) | 11kDa |
Sequence | 101 amino acids |
Database Links
Entrez Gene | 22218 |
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SwissProt ID | P63166 |
Protein Accession | NP_033486 |
Application
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Western blot
Titration: 1.0 ug/ml
Positive Control: Mouse Thymus
Additional Information
Form | Liquid |
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Storage Instructions | Aliquot and store at -20°C. Avoid repeated freeze / thaw cycles |
Storage Buffer | phosphate buffered saline , pH 7.4, 150mM NaCl, 0.02% sodium azide and 50% glycerol. |
Note: The product is for research use only,not for use in diagnostic or therapeutic procedures.